Engkabang Butter

The 'tree butter' from the forest. The fruits of the engkabang tree are rich in vegetable fat, but the trees flower and fruit very infrequently- sometimes as rarely as once every 5 years! So when they do bear fruit (usually in the months of January and February) they are highly sought after by locals. The fruits are collected, shelled, dried under the hot sun and processed into a 'tree butter' using an oil-press called a Pitan to funnel the extracted oil into bamboo tubes.

Sold as per bamboo tube.

Shipping & Delivery

• Processing: Orders leave Tanoti House within 2 working days.
• Domestic: Tracked courier delivery across Malaysia.
• International: Worldwide shipping available. Delivery times vary by location.

Returns

• Eligible items can be returned within 14 days of delivery for store credit.
• Custom and made-to-measure orders are final sale.

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