Tanoti Foods Catering : Bubur Pedas

A deeply comforting Sarawak dish, Bubur Pedas is a savoury, spicy 'porridge' made from a blend of dried spices and rice that is roasted and pounded into a powdered mix.

Cooked together with beef skin, tofu skin and an assortment of vegetables, it is a hearty dish often eaten to break fast during the month of Ramadhan.

Made fresh to order by Kak Nyah of Kuching.

Rm10 per portion, with a minimum order of 10 portions.

Please allow for a lead time of at least 1 week.

Shipping & Delivery

• Processing: Orders leave Tanoti House within 2 working days.
• Domestic: Tracked courier delivery across Malaysia.
• International: Worldwide shipping available. Delivery times vary by location.

Returns

• Eligible items can be returned within 14 days of delivery for store credit.
• Custom and made-to-measure orders are final sale.

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